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Groups Travel Insurance Flyer

Groups Travel Insurance Flyer

We’re taking care of every detail so you can plan a one-of-a-kind meeting experience.
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We’re taking care of every detail so you can plan a one-of-a-kind meeting experience. Book your meeting, incentive trip, or group at UNICO 20˚87˚ Hotel Riviera Maya starting April 1, 2022 through December 15, 2023 for travel until December 15, 2023, and purchase My Travel Assistance Basic medical insurance protection for $10 USD per person to cover up to 10 nights due to convalescence and medical expenses such as doctor, medication and hospitalization.*Upgrade to My Travel Assistance Plus for $20 USD per person for the entire trip.

*Age of acceptance: All ages. The coverage begins at Check in and ends at Check Out, provides medical assistance for COVID-19 related illness, sudden illness or accident that occurs inside or outside the hotel. The sum insured is per person. My Travel Assistance Basic covers USD $10,000 for repatriation of remains. My Travel Assistance Plus covers USD $20,000 for repatriation of remains. Existing groups can purchase My Travel Assistance Basic for $10 USD per person or My Travel Assistance Plus for $20 per person. All insurance is “bound” after final payment to the hotel. Applies to contracted groups that are paid in full and provide a rooming list.

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Latest News

Introducing Our New Celebrity Chef!

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We're eager to announce the introduction of award-winning cookbook author and well renowned chef, Lula Martin Del Campo better known as Chef Lula, as the next celebrity chef to take up the baton at Cueva Siete restaurant, UNICO 20°87°’s rotating chef restaurant concept. In this role, Chef Lula will supervise all culinary operations and integrate an exclusively curated menu, engaging guests to savor all the colorful flavors of Mexican cuisine. Chef Lula will officially begin her new role on September 29th, 2021 and will be the Celebrity Chef at Cueva Siete restaurant for the next two years!

“I am honored to begin this journey with the team here at UNICO 20°87°, and excited to have the chance to share my passion while incorporating my unique culinary techniques with Cueva Siete,” said Chef Lula. “My most important ingredient is to respect everything that surrounds us. With this we will be able to maintain the culinary heritage of Mexico.”